Let’s be real—midlife comes with its own unique set of plot twists. One minute you’re crushing it at work or wrangling teenagers, the next you’re Googling “why am I tired all the time?” or wondering when your joints started making that clicking sound.

Turns out, it’s not just the calendar changing—your body’s nutritional needs shift in your 40s and 50s, too. Even with a fairly balanced diet, it’s common to fall short on key nutrients that affect everything from energy to sleep to bone health.

But don’t worry—we’re not here to overwhelm you with a dozen new rules. Just three common nutrient gaps to keep an eye on—and simple, realistic ways to fix them.

1. Vitamin D – The Sunshine Superstar 
The gap: As we age, our skin gets less efficient at converting sunlight into vitamin D. Plus, more time indoors = less sun.
The fix: Fatty fish (like salmon), egg yolks, fortified dairy, or a D3 supplement can help. And yes, a little safe sun exposure doesn’t hurt.

2. Magnesium – The Chill Pill 
The gap: Stress (hi, midlife!) and certain medications can deplete magnesium, which helps with muscle function, sleep, and mood.
The fix: Add more leafy greens, nuts, seeds, whole grains—or try topping your smoothie or oatmeal with a scoop of Superfood Sprinkle for a quick, delicious boost.

3. Calcium – The Bone Builder 
The gap: Women especially lose bone density during and after menopause. Without enough calcium, bones can get brittle.
The fix: Dairy, fortified plant milks, tofu, sardines, or calcium-rich greens like kale and bok choy. Pair it with vitamin D for better absorption.

Bottom line?
Midlife isn’t about slowing down—it’s about leveling up. With a few smart tweaks, you can fill those nutrient gaps and support your body for whatever’s next on the journey.