Sweet potatoes are the ultimate superfood, especially for my midlife women as it helps with ya hormones! Are you ready to take your taste buds on a wild ride while giving your body the nourishment it craves? Say hello to Pull-Apart Sweet Potato SuperFrico. This isn’t just food; it’s a celebration of flavor, health, and a whole lot of fun!

Sweet Potatoes: The Superstars of Nutrition

Let’s talk sweet potatoes! These colorful tubers are not just pretty faces; they’re bursting with beta-carotene, fiber, and a slew of vitamins that help keep those pesky hormonal imbalances at bay.

Dynamic Duo: Parmesan & Superfood Sprinkle

Now, let’s amp up the fun factor with a sprinkle of magic! We’re adding grated Parmigiano Reggiano, low in carbs and rich in protein, it’s the perfect way to add flavor without the guilt.

Then, add the Superfood Sprinkle, giving your dish a whopping 300+ phytonutrients. It’s like adding a confetti of health to your meal!

Servings

Ingredients

2 large sweet potatoes, washed
2/3 cup grated Parmigiano Reggiano cheese
2 tsp Superfood Sprinkle Chef’s Kiss blend
Extra virgin olive oil spray

Instructions

Pre-heat oven to 425 F.
Line a baking sheet with parchment paper and arrange grated parmesan evenly all over the rectangle.
Sprinkle a generous amount of our Superfood Sprinkle Chef's Kiss blend.
Line up your sliced sweet potatoes and spray with a little nonstick olive or avocado oil and bake for 10 minutes at 425 F or until the potatoes get nice and crispy.
Remove from the oven. Let the frico cool for about 10 minutes before enjoying to allow cheese to harden up and so that the potatoes stay together.

Voila! Your Pull-Apart Sweet Potato SuperFrico is now ready to steal the show!